- 45 minutes (Approx.)
- Hotel pickup offered
- Mobile ticket
The unique quality of this cinnamon experience that it is really an experience where you indulge yourself to the core of true cinnamon's existence. Plus you will also have the opportunity to even use the traditional tools and involving your assistance to the cultivator itself.
- All Fees and Taxes
- Alcoholic Beverages
Villa Mayurana, Pelassa Road,, Santhosagama, Ahangama 80650, Sri Lanka
Traveler pickup is offered
We pick up from all hotels in the Galle and suburban regions and from the Bandaranaike International Airport
Port Authority Colombo
Returns to original departure point
Cinnamon cultivation is very unique process, also a scarcely known operation. It is truly a one of a kind experience that is both interesting and different. Be enlightened as to how the whole cinnamon process happens with the cut of the cinnamon bark and then to the final product of the infamous Cinnamon quill. But if we cannot get your attention with knowledge, then may be the cinnamon infused teas, cocktails or biscuits, 4 course lunch might be more appealing.
• Koggala Lake, Koggala 80506 Sri Lanka
Hotel pick-up is offered for this tour. Note: if you are booking within 24 hours of the tour/activity departure time, we cannot guarantee hotel pick-up. Once your purchase is complete, we will send you complete contact information (phone number, email address, etc.) for our local operator to organize pick-up arrangements.
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Service animals allowed
- Near public transportation
- Most travelers can participate
- This is a private tour/activity. Only your group will participate
For a full refund, cancel at least 24 hours in advance of the start date of the experience.