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Select Date and Travelers

from $109.00 USD

Oct 09, 2019
Number of Travelers
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Number of Travelers

Adult 0 - 99 years

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Details

  • 6 hours (Approx.)
  • Hotel pickup offered
  • Mobile ticket
Overview Overview

An amazing way to spend a day in Sorrento is by joining this food tour of Sorrento, where a driver will accompany you in the best places of the Penisola Sorrentina to learn how to cook and eat fresh typical food. First of all you will visit an olive grove where you will learn the manufacture process of olive oil and try different types of flavoured oil, such as orange oil, vanilla oil, lemon oil and many more. Next you will go to a cheese factory and learn how to make mozzarella. Here you will be offered a sample of different cheeses. Your last stop will be a restaurant with its own vegetable garden. At first you will pick your own vegetables and then go in the kitchen and learn how to cook them. In addition you will learn how to make gnocchi! Obviously at the end you will have lunch, with the dishes that you’ve cooked with the chef. on a beautiful terrace overlooking the sea. Sorrento is a true sensorial experience you can’t miss!

Inclusions & Exclusions Inclusions & Exclusions
Inclusions
  • Lunch
  • Air-conditioned vehicle
  • Private transportation
  • Snacks
  • Drinks
  • Pick up and drop off
  • Entry/Admission - Sorrento Coast
Exclusions
  • Gratuities
Departure & Return Departure & Return
Departure Point

Traveler pickup is offered

Ports
Marina Grande, Sorrento

Departure Time

9:30 AM

Operates

See Availability

What to Expect What to Expect

Itinerary
This is a typical itinerary for this product

Stop At: Sorrento Coast, Via Nastro Verde, 21, 80067 Sorrento NA, Italy

On this journey of the Sorrento Coast you will pass by many small towns famous for their cuisine and authenticity of their food.

In Meta di Sorrento you will live the unique experience of learning how to make mozzarella by a true local with fresh milk! The cheese factory is owned by a local and offers products of its own farm. Cheeses, mozzarella etc. are made by fresh milk and treated with antique traditions and methods of Sorrento’s culture.

In Sant’Agnello you will visit the olive and lemon tree grove and the oil mill where fresh olive oil is made. Sant’Agnello is a fraction of Sorrento in the hills of the Penisola Sorrentina, it is a location rich of olive trees and lemon trees that become respectively oil and limoncello. Here you will have to opportunity to try different types of oil flavoured with oranges, lemons, vanilla etc.

Finally, Piano di Sorrento is where you will have lunch overlooking the sea. At first you will pick the vegetables in the garden behind the restaurant, then with a professional chef you will learn how to cook them with traditional Sorrento recipes.


Duration: 6 hours

Hotel Pickup Hotel Pickup

Hotel pick-up is offered for this tour. Note: if you are booking within 24 hours of the tour/activity departure time, we cannot guarantee hotel pick-up. Once your purchase is complete, we will send you complete contact information (phone number, email address, etc.) for our local operator to organize pick-up arrangements.

Additional Info Additional Info
  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Stroller accessible
  • Near public transportation
  • Infant seats available
  • Travelers should have a moderate physical fitness level
  • This is a private tour/activity. Only your group will participate
Cancellation Policy Cancellation Policy

For a full refund, cancel at least 24 hours in advance of the start date of the experience.

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