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11:00 am - 9:30 am
Delivery Min : $20.00 | Delivery Fee : $3.00
30 Minutes for pickup
11:00 am - 9:30 am
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Steamed Basmati Rice
Fine quality long grained rice specially imported from India.
Basmati rice with cumin seeds cooked on low heat.
Basmati rice and peas flavored with saffron and cooked.
Basmati rice with fruit and nuts, flavored with saffron.
Mughlai Chicken Biryani
Saffron, basmati rice with cooked onion, tomato, eggs, boneless chicken, nuts and raisin with Indian spices.
Lamb Dum Biryani
Basmati rice and meat flavored with saffron and cooked with exotic herbs on a low heat.
Shrimp Dum Biryani
Basmati saffron rice cooked with shrimp in mild spices.
Basmati rice cooked with saffron and Indian herb.
Khumbi Matter Pullau
Saffron rice with fresh garden peas, mushroom and Indian herbs.
Vegetable Dum Biryani
Basmati rice and vegetable flavored with saffron and cooked on low heat.
Chicken Dum Biryani
Saffron basmati rice with cooked onion, tomato, boneless chicken and Indian spices.
Rice with chicken, lamb, shrimp and lobster, tomato and onion with Indian spices.
Tea with aromatic spices.
Butter chicken. Chicken pieces roasted in a clay oven and loaded in creamy tomato sauce.
Chicken cooked with a delicately spiced curry sauce.
Boneless pieces of chicken cooked with south Indian spices and flavored with coconut.
Marinated chicken , sauteed with tomato and bell pepper.
Chicken potato marinated in vinegar, hot sauce cooked over a low heat.
Chicken cooked with black lentils.
Boneless chicken cooked with mushroom, tomato, onion, ginger, garlic and spicy curry sauce Indian style.
Boneless chicken, onion, tomatoes, yogurt, Indian sauces and eggs.
Chef's Special Chicken Tikka Masala
Chunks of chicken, white meat, roasted in a clay oven and then folded into cream sauce.
A classic kadhai dish of chicken delicately cooked with ginger, green chilies, bell pepper and cilantro.
Chi cubes cooked in a rich almond flavored sauce. Mild.
Chicken Saag Wala
Chicken pieces marinated in a spicy spinach sauce.
Chicken Chili Masala
Boneless pieces of chicken cooked with green chilies and hot spices.
Boneless chicken, cooked with onion, ginger and fresh coriander leaves.
Chicken Keema Curry
Minced white chicken meat with whole roasted cumin, onions, ginger and garlic.
Sweet spongy cottage cheese flavored with cardmom and rosa.
A light pastry made from dry milk and honey.
Traditional Indian ice cream.
Gajar Ka Hauna
Cooled in milk and as it is required to form haliva, thick paste, generously sprinkled with nuts and allowed to set.
Khajoor Ki Sheer
Chopped dates cooked with a thick milk, cardamom flavor and rosewater.
Kid's Chicken Roll
Kid's Vegetable Roll
Kid's Cheese Stick
Served with french fries.
Kid's Keema Roll
Kid's Chicken Nuggets
Served with french fries.
Boneless lamb cooked with fresh onion, bell pepper, garlic and mild spices garnished with fresh cilantro and ginger.
Lamb pieces cooked in a mild gravy with coconut milk a specialty of south India.
Pieces of lamb in a tangy hot and sour sauce with vinegar and potato.
Boti Kabob Masala
Pieces of lamb delicately sliced and barbecued on our open pit.
Boneless pieces of lamb in spinach puree.
Lamb in seasoned sauce with black pepper raisins and cashew nuts.
Tender pieces of lamb cooked with tangy pickle masala, medium hot dish.
Gosht Rogan Josh
Succulent pieces of lamb in a cardamom flavored sauce.
Lamb scalloped in a rich creamy sauce, very mild.
Ground lamb stuffed with potato, ginger and browned onion.
Gosht Chili Masala
Finely cut lamb cooked with a spicy herb. A delight for spice lovers.
Boneless lamb cooked with onion, ginger and bash coriander leaves.
Boneless lamb with mushroom curry sauce.
Lamb cooked with black lentil.
Lamb Chop Masala
Lamb cooked with tomato, onion, yogurt with gravy and fresh coriander leaves.
Deep fried cone pastry stuffed with minced lamb that is deliciously spiced.
Piece of chicken breast cooked then dipped into sauce and deep fried.
Chef's Special With Chicken And Seekh Kabab
Tomato, onion and fresh ginger, dry.
Deep fried cone pastry stuffed with minced chicken that is deliciously spiced.
Non Vegetable Platter From Tandoori Oven
Platter includes chi malai kabob, shrimp, sheekh kabob and tandoori chicken.
Chef's Special With Chicken Only
Jhinga Til Tikka
Deep fried shrimp marinated in vinegar and lemon juice along with garlic ginger
,sesame seed black pepper and corn flower.
Tawra Fish Fry
Your choice of catfish or mahi mahi.
House Special Shrimp
Succulent shrimp flavored with garlic mustard seed and curry leaves served with rice.
Fish Tikka Masala
Barbecued pieces of boneless fish marinated in yogurt and spices.
A rare combination of shrimp cooked in herbal sauce with onion and tomato.
Shrimp Malai Curry
Shrimp cooked with onion, mild cream coconut and spices.
Shrimp cooked with vinegar tomato, onion and bell pepper.
Shrimp cooked in a lightly spiced gravy with a hint of honey.
Shrimp cooked in spinach puree.
Fish Goa Curry
Seasoned fish cooked with grated coconut in a spicy sauce.
Shrimp Chili Masala
Shrimp cooked in a spicy red chili sauce.
Shrimp pieces in a cardamam, yogurt sauce.
Shrimp cooked ina mildly spicy gravy along with coconut flavor.
Shrimp cooked in specially prepared herbs and spices with a touch of garlic and ginger.
Lobster In Chili And Honey
Lobster in honey cooked with red chili onion and tomato sauce.
Dal Ka Soup
Lentil soup garnished with lentil and rice.
Chicken Corn Soup
Garnished with shredded chicken.
Cream of tomato with herb and spices.
Seafood Mix Soup
Shrimp and lobster with garlic and Indian spices.
A light flatbread made from a dough of fine flour, baked in a clay oven.
A light flatbread, dotted with sesame seed.
Leveled and fermented bread fried in hot oil.
Kashmiri nan stuffed with pineapple, cherries and walnut.
Bread stuffed with mint.
Bread made from the dough of fine flour with taste of garlic.
Bread stuffed with chicken pieces.
Bread stuffed with onion and fresh green coriander.
Nan, onion kulcha, paneer kultcha, garlic nan and Jaipuri paratha.
Whole wheat bread baked in a clay oven.
Whole wheat layered bread from tandoor.
Whole wheat puffed bread and deep fried.
Garlic, tomato and chili flavored bread baked in a clay oven.
Whole wheat bread stuffed with mashed potato and Indian spices.
Bread stuffed with homemade cottage cheese.
Nan basted with tender minced lamb stuffing.
A must try. Stuffed with nut and raisin.
1/2 Tandoori Chicken
Chicken Haryali Tikka
Boneless chicken marinated in mint and yogurt and cooked to delight in a tandoor.
Full Tandoori Chicken
Chicken marinated in yogurt and spices and roasted in an Indian clay oven.
Chicken marinated in yogurt and mild spices, roasted in a clay oven.
Chicken Malai Kabab
Boneless chicken marinated in cream cheese, red vinegar and fresh green chili, ginger, black pepper and cilantro.
Murg Makhmal'e Zafrani
Chicken breast marinated in a special almond paste yogurt saffron and spices and cooked in a clay oven.
Minced lamb with our own combination of herbs and spices skewered and roasted over a glowing coal.
Lamb chops marinated in ginger and spices skewed and roasted in a clay oven.
Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, skewered and roasted in a clay oven.
King size shrimp marinated in mild spices and roasted in a clay oven.
Chef Special Tandoori Lobster
Lobster marinated in yogurt and exotic spices.
Tandoori Fish Tikka
Mahi mahi. Boneless pieces of seasoned fish with flavor of Indian herbs and spices.
Chef's Special Tandoori Mix Grill
Tandoori shrimp, tandoori chicken, chicken malai kabob and Bombay lamb boti kabob served with del makhami nan and rice.
Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserve its delicate taste.
Vegetable. Fresh broccoli, bell pepper, onion, cauliflower and tomato marinated in mixed spices and roasted in a clay oven.
Dahi Plain Yogurt
Onion, green chili and fresh mint.
Mildly spiced vegetable deep fried.
Four pieces. Potato sprinkled with bread and deep fried.
Papadam topped with onion, cilantro, tomato, spices and masala.
Platter includes a vegetable samosa, cutlet, afu tikki, onion pakora, cauliflower, pakora potato.
Mixed with shredded tomato and cucumber.
Two pieces. Deep fried cane pastry stuffed with potatoes and green peas
Lettuce with tomato, onion carrot and cucumber.
Homemade cheese fritters dipped in a batter of garbanzo deep-fried.
Potato, carrot, green peas, cauliflower, green beans, cottage cheese, raisin, nuts and laal maktanayln cream sauce.
Yellow lamb sauteed with onion, garlic, ginger, tomato.
Homemade cheese cube cooked with green peas.
Chickpeas with spinach sauce.
Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughai spices cooked over a dry heat to draw the richness of the spices.
Delicious fresh okra cooked with onion, tomato and spices.
Fresh steamed cauliflower stuffed with spices and cooked in an almond sauce. A mild delicacy.
Potato cooked with extra onion, tomato and fresh ginger and herb.
Potato cooked with spicy pickle and herb.
Potato into a cream tomato spice.
Potato and green peas cooked with Indian herbs and spices.
Fresh homemade cheese, grated and cooked with tomato and onion.
Potato miki curry with nuts and raisins.
Black lentil. An aromatic blend of lentil cooked on a slow fire until tandoor-tampered with onion, ginger, garlic, keato.
Red kidney bean and lamb cooked to perfection with onion, ginger, garlic and tomato.
Cheese cubes in a spinach sauce.
Cottage cheese broiled with potato balls and cooked in milk gravy.
Eggplant and potato cooked to perfection along with ginger, tomato, onion and herbs.
Delicious chickpeas cooked in an aromatic blend of north Indian spices.
Cauliflower and potatoes cooked to perfection along with ginger, tomato and herb.
Mushroom and peas cooked with herbs.
Potato cooked with with whole cumin seed and Indian spices.
Dry cauliflower cooked with Indian hafa.
Kadai Ka Saag
Spinach cooked over slow fire. Served with fresh homemade buklov.
Fresh homemade cheese cooked with a creamy tomato sauce.
Cottage cheese and capiscum, green pepper, onion and tomato.
Mozzarella , homemade tomato sauce and fresh basil
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560 West Van Buren Street,Chicago,IL
Friday 11:00 am - 9:30 am
Sunday 11:00 am - 9:30 pm
Monday 11:00 am - 9:30 pm
Tuesday 11:00 am - 9:30 pm
Wednesday 11:00 am - 9:30 pm
Thursday 11:00 am - 9:30 am
Saturday 11:00 am - 9:30 pm
560 West Van Buren Street, Chicago, IL - 60607
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